Gin & Tonic

This week we bring you two variations on the classic Gin & Tonic. Every element within the glass plays a vital role in crafting a gin and tonic. A particular tonic may complement and bring forward specific flavors in one gin but not another. This is one drink that even the herbs or fruits used as a garnish can have a heavy impact on the flavor of the overall drink. The flavors of each component must harmoniously intertwine. To highlight the immense variety in taste combinations, we have selected a vibrant, citrus-infused Gin & Tonic alongside an aromatic, savory Gin & Tonic.

(Originally published 4/7/23)

Author

The Elevated Craft Team

Category

Cocktails

Ingredients

• 2 oz. Malfy Blood Orange Gin or Tanqueray Seville 
• 4 oz. Fevertree Elderflower or Mediterranean Tonic
• Splash of blood orange juice
• Garnish with blood orange slice and rosemary
• One dash of Remedy Cocktail Company Orange bitters (optional)
• 2 oz. Roku Dry Gin (other options include: Caorunn Scottish Gin or The Botanist Islay Gin)
• 4 oz. Fevertree Indian Tonic
• Cinnamon stick garnish
• Apple slices for garnish
• Star anise garnish
• Freshly grated nutmeg for garnish

Directions

1. Build these gin and tonics in your Hybrid Cocktail Glass. Add ice. Give a gentle stir to combine and garnish.