The Elevated Craft Team
Cocktails
This is an original recipe from author, bar owner and historian of tiki culture Jeff "Beachbum" Berry himself. If you can't catch a wave this winter, maybe you can catch a little buzz. Give this one a shake and enjoy.
(Originally published 12/2/22)
1.5 oz. Light Rum
1 oz. Demerara Rum (El Dorado 12 yr)
0.75 oz. Licor 43
0.75 oz. Orange juice
0.75 oz. Pineapple juice
0.75 oz. Passionfruit puree
0.75 oz. Lemon juice
1 dash Tiki bitters (optional)
Combine Rum, Licor 43, Juices, and Bitters in your Elevated Craft Hybrid Shaker.
Add ice and shake for 15 seconds to chill and dilute.
Strain into your Hybrid Cocktail Glass with crushed or pebble ice.
Garnish with Pineapple Fronds and Cocktail Cherry.
Our free,
✓ 14,000+ active members worldwide
✓ Daily recipes, riffs, and variations
✓ Ask questions, share and learn
Whether you’re crafting a cocktail or hosting friends, our barware is designed for precision and style. Take your cocktails to the next level.
Every Bonnie needs a Clyde. Our Hybrid Pint Glass and Hybrid Cocktail Glasses are the perfect drinking partner for cocktails and beer.
The ultimate cocktail kit for the party hosts in your life. Stock the bar and save with discounts on shakers and glasses.
