This recipe is just the beginning.
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The Elevated Craft Team
Cocktails
What's all the buzz about? Well, let us tell you about the birds and the Bee's Knees. This cocktail is a timeless classic that's as refreshing on a warm summer evening as it is cozy and uplifting during the colder months.
Born during Prohibition, the Bee’s Knees gets its name from 1920s slang for something "top-notch," with honey as the star ingredient—used to soften the harsh flavors of bootleg liquor. And with the perfect balance of gin, honey and lemon, this cocktail is certainly a crowd-pleaser that will have both newcomers and aficionados buzzing.
The Bee's Knees is simple, yet sophisticated – a drink that never goes out of style. If you've made it before, try mixing it up with the addition of a festive syrup flavor. Read on to see how we elevated this classic.
(Originally published 11/22/24)

2 oz. London Dry Gin
¾ oz. Fresh Lemon Juice
½ oz. Honey Syrup (3:1 Ratio, recipe below)
Lemon Twist Garnish
Make your honey syrup per directions below.
Add ingredients to an ice-filled Hybrid Cocktail Shaker.
Shake for 20-30 seconds.
Strain into a chilled Nick and Nora glass.
Garnish with a lemon twist.
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