Cocktails
A grown up hot chocolate with smoky scotch whiskey.
1 ½ oz. Scotch Whiskey
½ oz. (by weight) Dark Chocolate
¾ oz. Almond Orgeat Syrup
¾ oz. Hot Water
4-5 oz. Steamed Milk
Cinnamon (for garnish)
Add hot water and dark chocolate to your Hybrid Cocktail Glass and stir to melt the chocolate.
Add remaining ingredients and stir to combine.
Garnish with cinnamon.
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