Paper Plane – Elevated Craft

This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

FREE USA SHIPPING OVER $95 SHOP ALL

Paper Plane

Rated 5.0 stars by 1 users

Category

Cocktails

Mixed By:

Robin Seton Karides

I don’t have a favorite cocktail. That being said, I do have “go-to” cocktails that just make me happy. The Paper Plane always makes me smile and is so easy to make. Most basic bars will have the ingredients, so even if it isn’t on the menu they can probably whip one up. The hardest ingredient to find is the Amaro Nonino. I substitute Amaro Montenegro when necessary and most decent bars have a bottle. Outside of then Amaro component, the rest is easy! - Robin Seton Karides

Recipe created in 2008 by Sam Ross, award-winning bartender and co-owner of Attaboy and Diamond Reef in NYC, NY.

Photo courtesy of home mixologist and Elevated Craft Crew member, Robin Seton Karides | Follow Robin on Instagram at: @thehousemouse

Image of Paper Plane

Ingredients:

¾ oz. Bourbon
¾ oz. Aperol
¾ oz. Amaro Nonino
¾ oz. Lemon Juice
Lemon peel (for garnish)

View Cart (0) Checkout

Directions:

Add all ingredients to your Hybrid Cocktail Shaker with ice and shake.
Strain into a chilled coupe glass.
Garnish with lemon peel.

Explore More Recipes

Christmas Royale Recipe

Christmas Royale

You might be familiar with the classic Kir Royale—known for its champagne, bubbly effervescence, and splash of crème de cassis. But what if we told you there’s a version that skips the champagne and still...

Pomegranate Martini Recipe

Pomegranate Martini

Add a splash of seasonal flair to your holiday celebrations with the Pomegranate Martini! This delightful twist on the classic Cosmopolitan swaps cranberry juice for the bold, sweet-tart flavors of pomegranate, resulting in a stunning,...

Christmas Royale Recipe

Christmas Royale

You might be familiar with the classic Kir Royale—known for its champagne, bubbly effervescence, and splash of crème de cassis. But what if we told you there’s a version that skips the champagne and still...

Pomegranate Martini Recipe

Pomegranate Martini

Add a splash of seasonal flair to your holiday celebrations with the Pomegranate Martini! This delightful twist on the classic Cosmopolitan swaps cranberry juice for the bold, sweet-tart flavors of pomegranate, resulting in a stunning,...

The Chapuline Recipe

The Chapuline

If you love the classic Grasshopper cocktail, The Chapuline is a must-try. This inventive twist keeps the signature ingredients—crème de menthe, crème de cacao, and heavy cream—but adds a bold South American touch with pisco,...

Mott & Mulberry Recipe

Mott & Mulberry

Created by Leo Robitschek, beverage director at The Nomad Hotel and Eleven Madison Park in New York City, the Mott & Mulberry is an autumnal riff on the Whiskey Sour that’s both warming and refreshing....

Bee's Knees Recipe

Bee's Knees

What's all the buzz about? Well, let us tell you about the birds and the Bee's Knees. This cocktail is a timeless classic that's as refreshing on a warm summer evening as it is cozy...

Lion's Tail Recipe

Lion's Tail

If you're craving a cocktail that’s bold, intriguing, and full of character, look no further than the Lion’s Tail. This whiskey-based drink seamlessly combines the rich, smoky depth of bourbon with the spicy warmth of...

Espresso Martini Recipe

Espresso Martini

Need a little pep in your step? Pick up a bottle of vodka and cue Sabrina Carpenter's Espresso because this Friday we're bringing the buzz with – you guessed it – the Espresso Martini. If...

Dirty Martini

Dirty Martini

Today we’re thrilled to celebrate one of the bar scene's all-time favorites: the Dirty Martini. And to help you whip up this classic, we’ve just launched our sleekest and most premium product to date: the...

Naked & Famous Recipe

Naked & Famous

Discover a unique twist on the classic Last Word, crafted by award-winning bartender Joaquín Simó during his time at New York City's renowned speakeasy, Death & Co. This vibrant cocktail captures the essence of...

Chai Tea Fizz Recipe

Chai Tea Fizz

We love a gin fizz, and today's recipe – elevated with Spiced Chai Syrup – is no exception.Start with your preferred gin and build your cocktail with freshly squeezed lemon juice and egg white. If...

Fay Wray Recipe

Fay Wray

We're going bananas – yes, b-a-n-a-n-a-s – for today's cocktail. The Fay Wray was originally created by Matthew Belanger, head bartender at Donna bar in Brooklyn, NY, before it closed during Covid. It's also cleverly...

Tiki Tundra Recipe

Tiki Tundra

In honor of National Vodka Day, we are serving up a unique vodka tiki (yes, you read that right) cocktail recipe from Pour Me Another by J.M. Hirsch, editorial director of Christopher Kimball's Milk Street. It's...

Pumpkin Zinger Recipe

Pumpkin Zinger

Move over, PSL. The Pumpkin Zinger is here.Today's cocktail will give you that fall flavor fix AND satisfy your java craving – just in time for National Coffee Day. So even if the leaves aren't...

Espresso Martiki Recipe

Espresso Martiki

The Espresso Martini heads to the tropics for this wonderful riff. This recipe was pioneered in 2019 by Martin Hudak at Maybe Sammy in Sydney, Australia. You'll be surprised at how well these flavors come together!

Rum Espresso Martini Recipe

Rum Espresso Martini

The espresso martini gets more depth and intensity when you swap out vodka for aged rum. Brew the espresso fresh, but be sure to cool it prior to shaking.

Spiced Pear Collins Recipe

Spiced Pear Collins

Inspired by the classic Collins cocktail – comprised of spirit, sugar and citrus – today's tipple takes things up an autumnal notch with notes of pear and ginger.Early iterations of the Tom Collins are attributed...

View all recipes