Fog Cutter

Another Trader Vic classic, the Fog Cutter calls for a blend of three different base spirits: rum, brandy, and gin, along with a float of Amontillado sherry. The result is a complex yet balanced cocktail whose allure has stood the test of time.


Author
Liber & Co.
Category

Cocktails

Ingredients

  • ¾ oz white rum
  • ¾ oz brandy
  • ¾ oz gin
  • ½ oz Almond Orgeat Syrup
  • 1 oz fresh lemon juice
  • 1 oz fresh orange juice
  • ½ oz Amontillado sherry

Directions

  1. Add all ingredients to a Hybrid Cocktail Shaker.
  2. Add ice and shake hard for 10 seconds.
  3. Strain into a highball glass over crushed ice.
  4. Garnish with a mint sprig.

This recipe is just the beginning.

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