Hurricane

Storm's brewin'! Passionfruit syrup and rum are the dynamic duo in this New Orleans classic.


Author
Liber & Co.
Category

Ingredients

  • 2 oz dark rum
  • ¾ oz Tropical Passionfruit Syrup
  • ¼ oz Real Grenadine
  • ¾ oz lemon juice

Directions

  1. Add all ingredients except Real Grenadine to a cocktail shaker.
  2. Add ice and shake hard for 5 seconds.
  3. Strain into a hurricane glass filled with crushed ice.
  4. Top with Real Grenadine.
  5. Garnish with brandied cherry and lemon flag.

This recipe is just the beginning.

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